Burrata Platter

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by Dian

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Burrata Platter

A Burrata Platter is the perfect centerpiece for any summer gathering. Bursting with fresh flavors, this dish highlights ripe tomatoes and creamy burrata cheese, making it a delightful addition to picnics or dinner parties. Its vibrant colors and diverse textures not only please the palate but also create an eye-catching presentation. Enjoy this platter as an appetizer or a light meal, perfect for sharing with friends and family.

Burrata Platter
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Why You’ll Love This Recipe

  • Fresh Ingredients: The combination of heirloom tomatoes and burrata cheese offers a burst of flavor that celebrates summer.
  • Easy to Assemble: With minimal preparation, you can quickly create an impressive dish without the fuss.
  • Versatile Options: Customize your platter with different meats or vegetables to suit your guests’ preferences.
  • Perfect for Sharing: This communal dish encourages interaction and enjoyment among diners.
  • Healthy Choice: Packed with fresh produce and healthy fats, this platter is both nutritious and satisfying.

Tools and Preparation

Before diving into the ingredients, let’s gather the essential tools needed to create your Burrata Platter. Having the right equipment makes the process smoother and more enjoyable.

Essential Tools and Equipment

  • Cutting board
  • Sharp knife
  • Serving platter
  • Small bowl for olives

Importance of Each Tool

  • Cutting board: Provides a safe surface for slicing ingredients while protecting your countertops.
  • Sharp knife: Ensures clean cuts for tomatoes and meats, enhancing presentation.
  • Serving platter: A visually appealing way to display your ingredients, making it inviting to guests.
  • Small bowl for olives: Keeps olives organized and easy to access while adding to the visual appeal of the platter.
Burrata

Ingredients

For the Cheese

  • 8 ounces burrata cheese

For the Tomatoes

  • 2-3 large heirloom tomatoes
  • 1 cup cherry tomatoes

For Accompaniments

  • 1/2 cup assorted olives
  • 1/2 cup pickled peppers
  • 1/4 red onion, thinly sliced
  • 1/4 lb turkey slices or other sliced meat
  • lettuce or micro-greens
  • fresh herbs

For the Dressing

  • 1/4 cup olive oil
  • 2 Tbsp lemon juice
  • 3 Tbsp red or white apple vinegar
  • 1 tsp Italian herb seasoning
  • 1 tsp sugar
  • good pinch of coarse salt and pepper

How to Make Burrata Platter

Step 1: Prepare the Olives and Peppers

Place the olives in a small bowl and arrange the pickled peppers next to them on one end of your platter.

Step 2: Create a Base with Greens

Add a light bed of greens to the other side of the platter to form a base for the tomatoes.

Step 3: Slice Your Tomatoes

Wash and slice your heirloom tomatoes. Halve cherry tomatoes. Whisk together your dressing ingredients in a separate bowl; taste to adjust flavors as desired.

Step 4: Arrange Tomatoes on Platter

Arrange the sliced heirloom tomatoes in an overlapping pattern on the platter. Top with halved cherry tomatoes for added color.

Step 5: Add Onions and Meats

Tuck in sliced onions around the tomatoes. Add sliced or rolled turkey or chicken into any blank spots on your platter.

Step 6: Finish with Burrata

Slice open the burrata cheese, placing it in the center of your arrangement. Drizzle everything generously with dressing. Serve immediately for best flavor!

Enjoy this delightful Burrata Platter at your next event!

How to Serve Burrata Platter

A burrata platter is perfect for gatherings, bringing together vibrant flavors and textures. Here are some creative ways to serve this delightful cheese dish.

With Crispy Bread

  • Toasted Baguette Slices: Serve with thinly sliced, toasted baguette for a crunchy contrast to the creamy burrata.
  • Grilled Pita: Warm, grilled pita bread adds a smoky flavor that pairs well with the fresh ingredients.

Accompanied by Fresh Fruits

  • Sliced Peaches: The sweetness of peaches complements the saltiness of olives and burrata beautifully.
  • Berries: Fresh blueberries or raspberries add a pop of color and tartness to your platter.

Adding Dips and Spreads

  • Pesto: A dollop of basil pesto can enhance the herb notes in the dish while providing an extra layer of flavor.
  • Hummus: Creamy hummus offers a delicious, plant-based option that pairs well with all elements of the platter.

Garnished with Nuts

  • Toasted Pine Nuts: Sprinkle on roasted pine nuts for added crunch and a nutty flavor that contrasts nicely with the creaminess of the burrata.
  • Walnuts: Chopped walnuts introduce a rich earthiness that balances the freshness of tomatoes.

How to Perfect Burrata Platter

Creating an impressive burrata platter involves attention to detail. Here are some tips to elevate your dish.

  • Bold Visuals: Arrange ingredients in varying heights and colors to create an eye-catching presentation.
  • Fresh Ingredients: Use only the freshest tomatoes and herbs for optimal taste and texture.
  • Quality Cheese: Opt for high-quality burrata for its creamy consistency; it makes a significant difference in flavor.
  • Dressing Balance: Adjust your dressing according to personal taste; a balance of acidity and richness enhances the overall experience.

Best Side Dishes for Burrata Platter

Pairing side dishes with your burrata platter can enhance your meal’s overall appeal. Consider these delicious options.

  1. Grilled Vegetables: Zucchini, bell peppers, and asparagus add a smoky flavor that complements the fresh ingredients on your platter.
  2. Quinoa Salad: A light quinoa salad with fresh herbs and lemon provides a nutritious grain option beside your cheese.
  3. Roasted Garlic Bread: Crispy garlic bread offers a savory option that’s perfect for scooping up burrata.
  4. Caprese Skewers: Cherry tomatoes, basil, and mozzarella on skewers bring classic flavors in an easy-to-eat form.
  5. Couscous Salad: A herbed couscous salad serves as a fluffy side that pairs well with creamy textures.
  6. Stuffed Grape Leaves: These flavorful bites add variety and are excellent finger food alongside your platter.

Common Mistakes to Avoid

Creating a beautiful and delicious burrata platter is easy, but some common mistakes can hinder your effort. Here are a few pitfalls to watch out for:

  • Boldly Overloading Ingredients: Adding too many items can make the platter look cluttered and overwhelming. Stick to a balanced selection for a more appealing presentation.
  • Boldly Ignoring Seasoning: Neglecting to season your platter can lead to bland flavors. Remember to use salt, pepper, and herbs to enhance the taste of your ingredients.
  • Boldly Skipping Freshness: Using overripe or wilted vegetables can ruin the aesthetic and taste of your platter. Always choose fresh, vibrant produce.
  • Boldly Choosing Poor Pairings: Not considering flavor combinations can lead to an unbalanced platter. Select ingredients that complement each other for maximum enjoyment.
  • Boldly Forgetting Texture Variety: A platter lacking in texture can be less enjoyable. Include crunchy, creamy, and chewy elements for an exciting eating experience.
Burrata

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 2 days for optimal freshness.

Freezing Burrata Platter

  • It is not recommended to freeze the entire platter as it may affect the texture of the burrata cheese.
  • If necessary, freeze individual components separately.

Reheating Burrata Platter

  • Oven: Preheat oven to 350°F (175°C) and warm the platter for about 10 minutes.
  • Microwave: Heat on low power for 30-second intervals until warmed through, being careful not to overheat.
  • Stovetop: Use a skillet on low heat, warming gently while stirring occasionally.

Frequently Asked Questions

Here are some common questions about creating a burrata platter:

What is a Burrata Platter?

A burrata platter is a delightful arrangement of fresh burrata cheese paired with seasonal tomatoes, olives, and various accompaniments perfect for summer gatherings.

How do I choose tomatoes for my Burrata Platter?

Select ripe heirloom tomatoes and sweet cherry tomatoes for the best flavor and visual appeal. Look for firm tomatoes with vibrant colors.

Can I customize my Burrata Platter?

Absolutely! Feel free to add different meats like chicken or turkey slices, or experiment with various veggies or dips based on your preferences.

How long does it take to prepare a Burrata Platter?

Preparation typically takes around 20 minutes, making it an easy option for last-minute entertaining or casual get-togethers.

What drinks pair well with a Burrata Platter?

Refreshing non-alcoholic options such as sparkling water with lemon or iced tea complement the flavors of this dish beautifully.

Final Thoughts

The burrata platter is not only visually stunning but also versatile and flavorful. You can easily customize it with your favorite ingredients to suit any occasion. We encourage you to try this refreshing summer appetizer that will impress your guests!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Burrata Platter

Burrata Platter


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  • Author: Dian
  • Total Time: 0 hours
  • Yield: Serves 6

Description

Elevate your summer gatherings with a stunning Burrata Platter, a vibrant celebration of fresh flavors and textures. This delightful centerpiece features creamy burrata cheese paired with juicy heirloom tomatoes, tangy olives, and colorful pickled peppers. Perfect for picnics, dinner parties, or casual get-togethers, this platter is not only visually appealing but also incredibly easy to assemble. With its variety of ingredients, it encourages sharing and interaction among guests while satisfying every palate. Customize your platter by adding your favorite meats or fresh herbs for an extra touch. Treat your friends and family to this refreshing dish that embodies the essence of summer!


Ingredients

Scale
  • 8 ounces burrata cheese
  • 23 large heirloom tomatoes
  • 1 cup cherry tomatoes
  • 1/2 cup assorted olives
  • 1/2 cup pickled peppers
  • 1/4 red onion, thinly sliced
  • 1/4 lb turkey slices or chicken slices
  • Lettuce or micro-greens
  • Fresh herbs (basil, parsley)
  • 1/4 cup olive oil
  • 2 Tbsp lemon juice
  • 3 Tbsp red or white apple vinegar
  • 1 tsp Italian herb seasoning
  • 1 tsp sugar
  • good pinch of coarse salt and pepper

Instructions

  1. Start by placing the olives in a small bowl and arranging pickled peppers next to them on one end of the serving platter.
  2. Create a base by adding a layer of greens on the opposite side.
  3. Wash and slice the heirloom tomatoes while halving the cherry tomatoes. In a separate bowl, whisk together the dressing ingredients.
  4. Arrange the sliced heirloom tomatoes in an overlapping pattern on the platter and top with halved cherry tomatoes.
  5. Tuck in thin slices of red onion around the tomatoes and fill any gaps with turkey or chicken slices.
  6. Finish by cutting open the burrata cheese and placing it in the center of your arrangement. Drizzle generously with dressing and serve immediately.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking involved
  • Cuisine: Italian

Nutrition

  • Serving Size: 1/6 platter (approximately 150g)
  • Calories: 310
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 25g
  • Saturated Fat: 7g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 4g
  • Protein: 9g
  • Cholesterol: 30mg

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