Candied Pretzel Sticks

Name: Candied Pretzel Sticks
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 16 oz bag pretzel rods; Melting candy (various colors); White star sprinkles

Published: June 18, 2025

by Dian

Why You’ll Love This Recipe

Easy to Make: With just a few simple steps, you can create these fun treats in no time.
Kid-Friendly Activity: Involve your children in the kitchen for a memorable bonding experience.
Versatile Decoration: Customize with different colors and sprinkles for various occasions.
Perfect for Parties: These pretzel sticks are a hit at any celebration, bringing joy and flavor to the table.

Tools and Preparation

Before diving into this delicious recipe, gather your tools. Having everything ready makes the process smoother and more enjoyable.

Essential Tools and Equipment

Tall microwavable glass or jar
Wax paper
Baking tray

Importance of Each Tool

Tall microwavable glass or jar: This allows for optimal dipping coverage of the pretzel rods, ensuring they are fully coated in candy.
Wax paper: It provides a non-stick surface for setting the dipped pretzels, making cleanup easy.
Baking tray: Useful for transporting your decorated pretzels while they set.

Ingredients

For the Pretzel Sticks

16 oz bag pretzel rods
White star sprinkles

How to Make Candied Pretzel Sticks

Step 1: Prepare Your Work Area

Set up your workspace by lining your counter or baking trays with wax paper. This will be where you place your finished pretzel sticks.

Step 2: Melt the Candy

Follow package directions to melt your candy in a tall microwavable glass or jar.
Dip each pretzel rod into the melted candy, pulling it out slowly while tapping off excess candy. For an even coating, twist the pretzel against the side of the glass as you lift it out.

Step 3: Add Color and Sprinkles

Allow the white candy coating to solidify slightly.
Dip the top of each pretzel rod in blue melted candy.
Use red candy melts to create stripes on the blue-dipped tips.
While the blue candy is still wet, sprinkle on white star sprinkles for decoration.

Enjoy your Candied Pretzel Sticks at your next event! These treats not only taste great but also add a festive flair that everyone will love.

How to Serve Candied Pretzel Sticks

Candied Pretzel Sticks are a delightful treat that can be served in various ways. Whether for a festive gathering or a simple snack, these sweet and salty sticks are sure to impress. Here are some creative serving suggestions.

Individual Treat Bags

Use clear plastic bags to portion out individual pretzel sticks. Tie them with colorful ribbons for a festive touch.

Dessert Platter

Arrange the candied pretzel sticks on a large platter mixed with fresh fruits like strawberries and blueberries. This adds color and freshness to your dessert display.

Ice Cream Toppings

Chop the candied pretzel sticks into smaller pieces and use them as a topping for ice cream sundaes. Their crunch complements the creaminess of ice cream beautifully.

Party Favors

Wrap each pretzel stick in decorative paper and present them as party favors at events like birthdays or holidays. Guests will love this sweet takeaway!

Themed Snack Bar

Create a themed snack bar with various toppings, including sprinkles and chocolate drizzle, allowing guests to customize their own pretzel sticks.

Movie Night Treats

Serve the candied pretzel sticks in small popcorn bags or cups during movie nights for a fun and casual snack option.

How to Perfect Candied Pretzel Sticks

To ensure your Candied Pretzel Sticks turn out perfectly, follow these helpful tips. A few simple adjustments can elevate your treat!

Choose Quality Candy: Opt for high-quality melting candy for better flavor and smooth coating.
Use Tall Containers: Select tall glasses or jars for dipping; this makes it easier to coat the pretzels evenly.
Control Candy Thickness: Tap off excess candy gently after dipping to avoid clumping and ensure an even layer.
Work Quickly: Apply sprinkles immediately after dipping while the candy is still wet for better adherence.
Store Properly: Keep finished pretzels in an airtight container at room temperature to maintain their crunchiness.

Best Side Dishes for Candied Pretzel Sticks

Candied Pretzel Sticks pair wonderfully with various side dishes that enhance their flavor profile. Consider these options when planning your menu.

Fresh Fruit Salad: A mix of seasonal fruits provides a refreshing balance to the sweetness of the pretzels.
Veggie Platter: Serve crunchy vegetables such as carrots, celery, and bell peppers with hummus for a contrasting savory snack.
Cheese Board: Include assorted cheeses like cheddar and gouda that complement the sweet-salty flavor of the pretzels.
Popcorn: Offer flavored popcorn like caramel or cheese as another crunchy option that pairs well with the treats.
Chocolate Covered Strawberries: These sweet bites add elegance and richness alongside your candied pretzels.
Mini Cupcakes: Small cupcakes in various flavors create a delightful dessert variety that guests can enjoy alongside the pretzels.
Fruit Skewers: Skewer chunks of pineapple, melon, and berries for an easy-to-eat side that adds color and nutrition.
Yogurt Parfaits: Layer yogurt with granola and berries for a creamy treat that contrasts nicely with the crunchy pretzels.

Common Mistakes to Avoid

Making Candied Pretzel Sticks can be a delightful experience, but it’s easy to make some common missteps. Here are a few mistakes to watch out for.

Not using wax paper: Skipping this step can lead to sticky pretzels that are hard to remove. Always line your baking tray or counter with wax paper for easy cleanup.
Overheating the candy: If you melt the candy too long, it can burn and become unusable. Follow package instructions and keep an eye on the melting process.
Dipping too quickly: Rushing through the dipping process can leave uneven candy coverage. Take your time and ensure you coat each pretzel rod thoroughly.
Skipping the sprinkles: For that festive touch, don’t forget to add sprinkles while the candy is still wet. This ensures they stick properly.
Ignoring storage guidelines: Improper storage can affect freshness. Keep your pretzel sticks in an airtight container at room temperature.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 1 week.
Ensure the pretzels are completely cooled before sealing the container.

Freezing Candied Pretzel Sticks

Freeze for up to 3 months in an airtight container or freezer bag.
Place parchment paper between layers to prevent sticking.

Reheating Candied Pretzel Sticks

Oven: Preheat to 300°F (150°C) and warm for about 5-10 minutes.
Microwave: Heat on low power for 10-15 seconds if needed; check frequently.
Stovetop: Not recommended as it may melt the candy coating unevenly.

Frequently Asked Questions

Here are some common inquiries regarding Candied Pretzel Sticks.

How do I make candied pretzel sticks?

To make candied pretzel sticks, dip pretzel rods into melted candy, let them set, and decorate with sprinkles while wet.

Can I customize my candied pretzel sticks?

Absolutely! You can use different colored candies or toppings like nuts or coconut flakes for unique flavors.

How long do candied pretzel sticks last?

When stored properly in an airtight container, they last up to one week at room temperature.

Are candied pretzel sticks gluten-free?

Yes, as long as you use gluten-free pretzels, these treats can be enjoyed by those avoiding gluten.

Final Thoughts

These Candied Pretzel Sticks make a fantastic treat for any occasion. Their vibrant colors and delightful crunch appeal to both kids and adults alike. Feel free to customize them with different candies or sprinkles based on your preference!

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