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Candied Pretzel Sticks

Candied Pretzel Sticks


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  • Author: Dian
  • Total Time: 20 minutes
  • Yield: Approximately 10 servings 1x

Description

Indulge in the delightful sweetness of Candied Pretzel Sticks, a fun and festive treat perfect for any occasion! These candy-coated pretzels are easy to make and can be customized with various toppings, making them a hit at parties, family gatherings, or simply as a creative kitchen activity with kids. With their crunchy texture and vibrant colors, these treats bring joy and flavor to every celebration. Enjoy the process of dipping, decorating, and indulging in these charming snack sticks that everyone will love.


Ingredients

Scale
  • 16 oz bag pretzel rods
  • Melting candy (various colors)
  • White star sprinkles

Instructions

  1. Set up your workspace by covering your counter or baking tray with wax paper.
  2. Melt the candy according to package instructions in a tall microwavable glass or jar.
  3. Dip each pretzel rod into the melted candy, allowing excess to drip off before placing it on wax paper.
  4. While the coating is still wet, add colored candy melts and sprinkles for decoration.
  5. Allow the pretzels to set completely before serving.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg