Chocolate Chip Cookie Dough Twists

Name: Chocolate Chip Cookie Dough Twists
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup unsalted butter, softened; ¾ cup granulated sugar; ¾ cup packed brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 ½ cups semisweet chocolate chips

Published: October 9, 2025

by Dian

Why You’ll Love This Recipe

Unique Shape: The twisted design makes these cookies stand out from traditional chocolate chip cookies.
Easy to Make: With simple ingredients and straightforward instructions, anyone can whip up these delicious treats.
Versatile Flavor: You can easily customize the flavors by adding nuts or different types of chocolate chips.
Perfect for Sharing: Great for gatherings, these twists are easy to share and will delight your guests.
Fun for Kids: Get the whole family involved in shaping the twists for a fun baking experience.

Tools and Preparation

Before you start making your Chocolate Chip Cookie Dough Twists, gather your tools. Having everything ready will make the process smooth and enjoyable.

Essential Tools and Equipment

Mixing bowls
Whisk
Baking sheets
Parchment paper or silicone baking mats
Rolling pin

Importance of Each Tool

Mixing bowls: Essential for combining dry and wet ingredients efficiently.
Baking sheets: Provide a sturdy surface for baking your twists evenly.
Parchment paper or silicone baking mats: Prevent sticking and make cleanup easier.

Ingredients

To make your Chocolate Chip Cookie Dough Twists, you’ll need the following ingredients:

2 ¼ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup unsalted butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
2 large eggs
2 teaspoons vanilla extract
1 ½ cups semisweet chocolate chips

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats to prepare for baking.

Step 2: Prepare the Dough

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes). Beat in the eggs one at a time. Add the vanilla extract next. Gradually mix in the dry ingredients until just combined. Finally, fold in the semisweet chocolate chips.

Step 3: Shape the Twists

Divide the prepared dough into two portions. On a lightly floured surface, roll each portion into a rectangle about ½ inch thick. Cut each rectangle into strips that are 1 inch wide. Take two strips and twist them together gently while pressing the ends to seal. Place each twist on the prepared baking sheets with about 2 inches of space between them.

Step 4: Bake

Bake in your preheated oven for 9-11 minutes or until you see golden edges and set centers. Be careful not to overbake; they will firm up as they cool on the baking sheet.

Step 5: Serve and Enjoy

After taking them out of the oven, let your twists cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely. For an extra indulgence, drizzle melted chocolate over them before serving!

Chocolate Chip Cookie Dough Twists are not only delicious but also versatile. They can be served in various ways to enhance your dessert experience. Here are some creative serving suggestions that will surely delight your guests.

With a Scoop of Ice Cream

Vanilla or chocolate ice cream pairs wonderfully with the warm, chewy twists, creating a delightful contrast in temperature and texture.

Drizzled with Chocolate Sauce

A simple drizzle of melted chocolate over the twists adds an extra layer of indulgence that chocolate lovers will adore.

Accompanied by Fresh Berries

Fresh strawberries, raspberries, or blueberries offer a refreshing balance to the sweetness of the cookie dough twists.

Served with Whipped Cream

A dollop of whipped cream on the side makes for a light and airy addition that complements the richness of the cookies nicely.

Paired with Coffee or Tea

Enjoy these twists alongside a cup of coffee or tea for a satisfying afternoon treat that elevates your snack time.

To make sure your Chocolate Chip Cookie Dough Twists turn out perfectly every time, consider these helpful tips.

Use Room Temperature Ingredients: Ensure your butter and eggs are at room temperature for better mixing and a smoother dough consistency.
Measure Flour Accurately: Use the spoon-and-level method to avoid adding too much flour, which can lead to dry twists.
Don’t Overmix: Mix the dough until just combined to keep your cookie twists soft and chewy.
Chill the Dough: If time allows, refrigerate the dough for 30 minutes before shaping. This helps prevent spreading during baking.
Watch Baking Time: Keep an eye on your twists as they bake; remove them when they are lightly golden around the edges for optimal texture.

When serving Chocolate Chip Cookie Dough Twists, consider pairing them with these delightful side dishes for a well-rounded dessert platter.

Ice Cream Sundae Bar: Set up a DIY sundae station with various toppings like sprinkles, nuts, and sauces to complement the twists.
Fruit Salad: A colorful fruit salad adds freshness and balances sweetness, making it an ideal companion.
Chocolate Fondue: Offer melted chocolate for dipping that enhances the chocolate flavor while providing interactive fun.
Cheese Platter: A selection of mild cheeses can bring a savory contrast to sweet cookie treats; try adding some honey for drizzling.
Nut Mix: A crunchy nut mix offers texture, balancing out the softness of the cookie dough twists.
Milk or Plant-Based Milk: Serve alongside cold milk or almond milk, which pairs perfectly with cookies and enhances their flavor.

Common Mistakes to Avoid

Making Chocolate Chip Cookie Dough Twists can be a breeze, but there are some common mistakes that can lead to less-than-perfect results. Here’s how to avoid them:

Incorrect Measurements: Using too much or too little flour can ruin the texture. Always measure ingredients accurately using dry measuring cups for solids and liquid measuring cups for liquids.
Overmixing the Dough: Mixing the dough too much can lead to tough twists. Mix until just combined, and then fold in chocolate chips gently.
Not Chilling the Dough: Skipping chilling time can cause the dough to spread too much while baking. If your kitchen is warm, chill the dough for at least 30 minutes before shaping.
Inadequate Baking Time: Every oven is different. Keep an eye on your twists and remove them when they are golden brown around the edges but still soft in the center.
Ignoring Cooling Time: Letting the twists cool on the baking sheets for a few minutes helps them firm up. Don’t rush this step to avoid breaking them when transferring.

Storage & Reheating Instructions

Refrigerator Storage

Store Chocolate Chip Cookie Dough Twists in an airtight container.
They will stay fresh for up to 5 days in the refrigerator.

Wrap individual twists tightly in plastic wrap or aluminum foil.
Freeze for up to 3 months. Thaw overnight in the refrigerator before serving.

Oven: Preheat your oven to 350°F (175°C). Place twists on a baking sheet and heat for about 5-7 minutes until warm.
Microwave: Place one twist on a microwave-safe plate and heat for about 10-15 seconds. Be careful not to overheat.
Stovetop: Warm on low heat in a non-stick skillet for a couple of minutes, turning occasionally until heated through.

Frequently Asked Questions

Here are some common questions about making Chocolate Chip Cookie Dough Twists:

You can achieve a chewier texture by using more brown sugar than granulated sugar and slightly underbaking your cookies.

Can I use different types of chocolate chips?

Absolutely! Feel free to use dark chocolate, milk chocolate, or even white chocolate chips based on your preference.

Yes! You can add nuts, dried fruits, or even swirl in peanut butter for added flavor and texture.

How long do these twists last?

When stored properly, Chocolate Chip Cookie Dough Twists stay fresh for up to 5 days in the refrigerator or up to 3 months in the freezer.

Final Thoughts

Chocolate Chip Cookie Dough Twists are not only delicious but also versatile! You can customize them with various mix-ins or toppings to suit your taste. Whether you’re hosting a gathering or just treating yourself, these whimsical treats are sure to impress. Try making them today!

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Chocolate Chip Cookie Dough Twists

Why You’ll Love This Recipe