Description
Churro Crack is an irresistible sweet and salty treat that combines the crunch of saltine crackers with layers of buttery toffee, creamy white chocolate, and a sprinkle of cinnamon sugar. This delightful dessert is perfect for any occasion, whether it’s a party, a cozy night in, or as a thoughtful homemade gift. With its easy preparation in under 15 minutes and customizable options for added nuts or dried fruits, Churro Crack will quickly become a favorite among family and friends. Enjoy this addictive snack that brings together flavors reminiscent of churros in a fun and simple cracker dessert.
Ingredients
Scale
- 35–40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups white chocolate chips
- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange the saltine crackers in a single layer on the prepared baking sheet.
- In a saucepan over medium heat, melt the butter and brown sugar while whisking until combined. Allow to boil for three minutes.
- Pour the toffee mixture over the arranged crackers and bake for 4 minutes.
- Remove from the oven and immediately sprinkle white chocolate chips over the hot toffee layer; let them sit for a minute before spreading evenly.
- Sprinkle generously with cinnamon sugar mix and allow to cool completely before cutting into pieces.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg