Description
Cottage Cheese Jello Salad is a delightful and refreshing dessert that combines the creamy texture of cottage cheese with the fruity sweetness of Jell-O. This light and airy salad is perfect for any occasion, from family gatherings to picnics, offering a burst of flavor in every bite. Easy to prepare and highly customizable, it allows you to mix and match your favorite Jell-O flavors and fruits. With just a few simple ingredients and minimal prep time, you can create a crowd-pleasing treat that appeals to both kids and adults alike. Chill it before serving for an invigorating dessert that’s sure to impress!
Ingredients
Scale
- 3 oz package Jell-O (any flavor, such as strawberry)
- 15 oz can crushed pineapple (drained)
- 16 oz container cottage cheese
- 8 oz container Cool Whip (thawed)
Instructions
- In a large mixing bowl, combine the cottage cheese, drained crushed pineapple, and Jell-O powder. Stir until mixed thoroughly.
- Gently fold in the thawed Cool Whip until fully incorporated, being careful not to overmix.
- Cover with plastic wrap or a lid and refrigerate for at least one hour before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 130
- Sugar: 17g
- Sodium: 160mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg