Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Name: Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 12 oz rotini pasta; 2 boneless, skinless chicken breasts, cubed; 1 tsp Italian seasoning; 1/2 cup chicken broth; 1 cup grated Parmesan cheese; 1/2 cup shredded mozzarella cheese; 4 cloves garlic, minced; 1/4 cup unsalted butter

Published: June 11, 2025

by Dian

Why You’ll Love This Recipe

Quick and Easy: This recipe can be prepared in under 30 minutes, making it perfect for busy weeknights.
Delicious Flavor: The combination of garlic, butter, and Parmesan creates a mouthwatering sauce that’s hard to resist.
Versatile Dish: Serve it as a main course or pair it with a salad for a complete meal.
Family-Friendly: Even picky eaters will enjoy this creamy pasta dish, making it ideal for family dinners.
Leftover Friendly: It reheats well, so you can enjoy delicious leftovers the next day.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having everything ready will streamline your preparation and cooking time.

Essential Tools and Equipment

Large pot
Skillet
Colander
Wooden spoon
Measuring cups

Importance of Each Tool

Large pot: Necessary for boiling the rotini pasta until al dente.
Skillet: Ideal for sautéing the chicken and creating the creamy sauce.
Colander: Helps drain excess water from the pasta quickly.
Wooden spoon: Great for stirring ingredients without scratching your cookware.

Ingredients

For the Pasta

12 oz rotini pasta

For the Chicken

2 boneless, skinless chicken breasts, cubed
1 tsp Italian seasoning
1/2 cup chicken broth

For the Sauce

1 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
4 cloves garlic, minced
1/4 cup unsalted butter

Optional Garnishes

Fresh parsley, chopped

How to Make Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Step 1: Cook the Pasta

In a large pot, bring salted water to a boil.
Add rotini pasta and cook according to package instructions until al dente.
Drain using a colander and set aside.

Step 2: Prepare the Chicken

In a skillet over medium heat, melt the butter.
Add cubed chicken breasts seasoned with Italian seasoning.
Sauté until golden brown and cooked through (about 5-7 minutes).
Stir in minced garlic and cook for an additional minute.

Step 3: Make the Sauce

Pour in chicken broth and bring to a simmer.
Gradually add grated Parmesan cheese while stirring until melted.
Mix in shredded mozzarella cheese until smooth.

Step 4: Combine Everything

Add the cooked rotini pasta to the skillet with the sauce.
Toss everything together until well coated in the creamy sauce.
Serve immediately, garnished with fresh parsley if desired.

Enjoy this delightful dish that combines ease of preparation with exceptional flavor! Don’t forget to share your experience or variations in the comments below—your feedback helps keep our recipes fresh! Thank you for trying my recipes; I look forward to sharing more delicious dishes with you!

How to Serve Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Serving Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce is all about enhancing its rich flavors. You can elevate your meal with a few simple touches that complement the creamy sauce and tender chicken.

Pair it with Fresh Salad

A light, crisp salad with mixed greens will balance the richness of the dish. Add a tangy vinaigrette for an extra kick.

Add Garlic Bread

Serve warm garlic bread on the side for dipping into the creamy sauce. It’s perfect for soaking up every last bite!

Top with Fresh Herbs

Garnish your dish with freshly chopped parsley or basil. It adds color and freshness, enhancing both presentation and flavor.

Serve with Steamed Vegetables

Steamed broccoli or green beans are great choices. They add a healthy crunch and vibrant color to your plate.

Accompany with Grated Cheese

Offer additional grated Parmesan on the side. This allows guests to sprinkle more cheese according to their taste.

How to Perfect Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

To make your Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce truly exceptional, consider these helpful tips.

Use Fresh Ingredients: Fresh garlic and high-quality butter enhance the dish’s flavor significantly.
Cook Pasta Al Dente: Ensure your rotini pasta is cooked al dente. This gives it the perfect texture to hold the sauce.
Adjust Seasoning: Taste as you go! Adjust salt, pepper, or Italian seasoning according to your preference.
Incorporate Vegetables: Add sautéed spinach or sun-dried tomatoes for added flavor and nutrition.
Let it Rest: Allow the dish to sit for a few minutes before serving. This helps meld the flavors together beautifully.

Best Side Dishes for Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Complementing your main dish with the right sides can elevate your dining experience. Here are some fantastic side dishes that pair well with Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce.

Caesar Salad: A classic salad that includes romaine lettuce, croutons, and Caesar dressing for a crunchy contrast.
Roasted Asparagus: Lightly seasoned asparagus spears roasted until tender bring a savory touch.
Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side option.
Grilled Zucchini: Marinated zucchini slices grilled to perfection add a smoky flavor that complements the main dish.
Coleslaw: A crunchy coleslaw adds freshness; choose a vinegar-based dressing for balance.
Caprese Skewers: Fresh tomatoes, mozzarella balls, and basil drizzled with balsamic glaze create a refreshing appetizer.

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Common Mistakes to Avoid

Writing the recipe without testing first can lead to unclear instructions and unexpected results. Always try the recipe before sharing it.
Forgetting essential measurements may confuse readers. Clearly list all quantities to ensure accurate preparation.
Using low-quality ingredients can affect flavor. Opt for fresh, high-quality items for the best taste.
Ignoring cooking times can result in overcooked or undercooked dishes. Stick to recommended times and check doneness.
Not providing presentation tips can make your dish less appealing. Include serving suggestions to enhance visual appeal.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 3 days.
Allow the dish to cool completely before sealing to avoid condensation.

Freezing Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Freeze in a freezer-safe container for up to 2 months.
Label with the date for easy tracking.

Reheating Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce

Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes.
Microwave: Heat on medium power for about 2-3 minutes, stopping to stir halfway through.
Stovetop: Reheat on low heat, stirring occasionally until warmed through.

Frequently Asked Questions

What is Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce?
Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce is a rich pasta dish featuring tender chicken, rotini pasta, and a creamy Parmesan sauce flavored with garlic.

Can I customize the ingredients in this recipe?
Absolutely! You can add vegetables like spinach or bell peppers, or substitute chicken with turkey or beef for variety.

How do I make the sauce thicker?
To thicken the sauce, consider adding more grated Parmesan cheese or using a slurry of cornstarch mixed with water while cooking.

Is it suitable for meal prep?
Yes! This dish stores well and can be prepared ahead of time, making it great for meal prep.

How do I store leftovers properly?
Store any leftovers in an airtight container in the refrigerator for up to three days, or freeze them for longer storage.

Final Thoughts

Creamy Garlic Butter Chicken and Rotini in Parmesan Sauce is a delightful dish that combines rich flavors with comforting textures. It’s perfect for family dinners or meal prep and can easily be customized with your favorite ingredients. Give it a try and enjoy this delicious recipe!

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