Description
Warm up your Halloween festivities with this delightful Halloween Hot Chocolate. This rich, creamy drink is perfect for both kids and adults, making it an ideal treat for spooky gatherings or cozy evenings. Topped with playful ghostly vegan marshmallows, this hot chocolate not only satisfies your sweet tooth but also adds a fun twist to your holiday celebrations. It’s simple to prepare, takes just minutes, and can be customized to suit any taste.
Ingredients
Scale
- 2 tablespoons unsweetened cocoa
- 2 tablespoons sugar
- ¼ cup water
- 1½ cups milk (dairy or non-dairy)
- ¼ teaspoon vanilla extract
- Mini vegan marshmallows (for topping)
- Edible markers (for decorating)
Instructions
- With edible markers, draw faces on the mini vegan marshmallows.
- In a microwave-safe bowl, mix the water, cocoa, and sugar. Microwave for about 40 seconds until warm.
- Stir well to create a smooth chocolate syrup.
- Add milk and vanilla to the chocolate syrup and mix thoroughly.
- Heat in the microwave for another 60 seconds or until hot.
- Serve topped with whipped cream and the decorated vegan marshmallows.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug (250ml)
- Calories: 230
- Sugar: 22g
- Sodium: 105mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg