Description
Enjoy this quick and easy Keto Chicken Quesadilla recipe that’s low-carb and delicious! Try it now for a satisfying meal!
Ingredients
Scale
- 1 1/2 Cups Mozzarella Cheese
- 1 1/2 Cups Cheddar Cheese
- 1 Cup Cooked Chicken
- 1/4 Cup Bell Pepper
- 1/4 Cup Diced Tomato
- 1/8 Cup Green Onion
Instructions
- Preheat your oven to 400°F (200°C) and prepare a pizza pan lined with parchment paper.
- In a mixing bowl, combine mozzarella and cheddar cheeses; spread evenly over the parchment in a circular shape.
- Bake for about 5 minutes until bubbly. Drain excess oil before proceeding.
- Remove from oven and layer cooked chicken, bell peppers, tomatoes, and green onions on one half of the cheese shell.
- Fold the shell over to enclose the filling and return to the oven for an additional 4-5 minutes until heated through.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 90mg