Mint Chocolate Chip Rice Krispie Treats

Mint Chocolate Chip Rice Krispie Treats are a delightful twist on a classic favorite. These light green, peppermint-flavored treats are packed with mini chocolate chips, making them perfect for any occasion, from festive gatherings to casual snack time. With their fun color and refreshing flavor, these Rice Krispie treats stand out as a unique dessert that everyone will love.

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires just 10 minutes of prep time and only 5 minutes of cooking, making it perfect for when you’re short on time.
• No-Bake Delight: Enjoy the ease of a no-bake dessert that doesn’t require any special baking skills or equipment.
• Customizable Flavor: The mint flavor can be adjusted to your liking—add more peppermint extract for an extra kick!
• Kid-Friendly Fun: Great for kids to help with; they’ll love mixing and shaping the treats.
• Perfect for Parties: Ideal for celebrations like birthdays or holidays, these treats are sure to impress guests with their vibrant look and taste.

Tools and Preparation

To make Mint Chocolate Chip Rice Krispie Treats, you’ll need some essential tools. Having the right equipment ensures a smooth cooking process and great results every time.

Essential Tools and Equipment

• Mixing bowl
• Medium-large saucepan
• Rubber spatula
• 8-inch square baking pan

Importance of Each Tool

• Mixing bowl: A large mixing bowl provides ample space to combine your ingredients without making a mess.
• Medium-large saucepan: This tool is perfect for melting butter and marshmallows evenly without burning them.
• Rubber spatula: Ideal for scraping down the sides of your saucepan and ensuring every bit of marshmallow is incorporated into your mixture.
• 8-inch square baking pan: The right size for shaping your treats into perfect squares that will hold their form.

Ingredients

Light green peppermint-flavored rice crispy treats are loaded with mini chocolate chips.

Ingredients:
– 4 2/3 cups Rice Krispies Cereal
– 4 tablespoons salted butter
– 10 ounces vegan marshmallows
– 1 teaspoon peppermint extract
– green food coloring (about 10 drops of liquid coloring)
– 3/4 cup mini chocolate chips

How to Make Mint Chocolate Chip Rice Krispie Treats

Step 1: Prepare Your Bowl

Grease a large mixing bowl with butter or spray it with cooking spray. Pour the Rice Krispies Cereal into the bowl and set aside.

Step 2: Melt the Butter

Begin by melting the butter in a medium-large saucepan set over low heat.

Step 3: Add Marshmallows

Add the vegan marshmallows to the pan, stirring to coat them in melted butter. Continue heating while stirring occasionally until about three-quarters of the marshmallows have melted.

Step 4: Combine Ingredients

Remove the pan from heat. Stir continuously until all marshmallows have fully melted. Mix in the peppermint extract and add green food coloring (about ten drops if using liquid).

Step 5: Mix with Cereal

Pour the melted marshmallow mixture over the Rice Krispies Cereal. Toss gently to coat all cereal pieces evenly.

Step 6: Cool Slightly

Let the mixture cool for about 5–8 minutes until it feels cool to the touch.

Step 7: Add Chocolate Chips

Reserve around three tablespoons of mini chocolate chips for topping later. Toss the rest into the cereal mixture, stirring until combined.

Step 8: Shape Your Treats

Spread the mixture into a well-buttered 8-inch pan. Sprinkle reserved mini chocolate chips on top, pressing them gently into the mixture using a rubber spatula or spoon.

Step 9: Allow to Set

Let your treats cool at room temperature for at least thirty minutes before removing them from the pan. Cut them into sixteen squares and enjoy!

How to Serve Mint Chocolate Chip Rice Krispie Treats

Mint Chocolate Chip Rice Krispie Treats are delightful and versatile desserts that can shine at any gathering. Their vibrant color and minty flavor make them a perfect addition to various occasions.

Festive Platter

• Arrange the treats on a large platter, garnishing with fresh mint leaves for an eye-catching presentation.

Ice Cream Sandwiches

• Place two squares between scoops of your favorite ice cream for a fun and indulgent treat that everyone will love.

Gift Packaging

• Wrap individual squares in colorful cellophane or decorative paper to create charming gifts for friends and family.

Birthday Parties

• Use these treats as a unique cake alternative, especially for mint lovers. They can also serve as a fun party favor.

Movie Night Snack

• Pair the treats with popcorn and other snacks for an easy-to-serve dessert option during movie marathons.

How to Perfect Mint Chocolate Chip Rice Krispie Treats

Achieving the ideal Mint Chocolate Chip Rice Krispie Treats involves a few key techniques. Follow these tips to elevate your dessert game!

• Use Fresh Ingredients: Ensure that your marshmallows and butter are fresh for the best flavor and texture.
• Measure Accurately: Measure the Rice Krispies and marshmallows precisely to maintain the right balance in your treats.
• Control Heat: Melt the marshmallows over low heat to prevent burning, ensuring a smooth mixture.
• Mix Gently: Stir the mixture gently when combining with cereal to avoid crushing the Rice Krispies too much.
• Cool Properly: Allow the mixture to cool slightly before pressing it into the pan; this helps maintain shape without melting too much.
• Store Correctly: Keep leftover treats in an airtight container at room temperature to maintain freshness.

Best Side Dishes for Mint Chocolate Chip Rice Krispie Treats

Pairing side dishes with Mint Chocolate Chip Rice Krispie Treats can enhance your dessert table. Here are some delicious options:

1. Fruit Salad
   A refreshing mix of seasonal fruits balances the sweetness of the treats while adding color.

2. Mini Cupcakes
   Opt for vanilla or chocolate mini cupcakes to provide additional flavor variety without overpowering the main treat.

3. Chocolate Dipped Strawberries
   These sweet bites complement the chocolate chips in your Rice Krispie Treats, creating a luxurious pairing.

4. Veggie Platter
   Offer a crunchy veggie platter with hummus or ranch dip for those looking for something savory alongside their sweets.

5. Cheese Board
   Include various cheeses, nuts, and dried fruits on a cheese board for an elegant touch that contrasts nicely with the dessert’s sweetness.

6. Lemonade or Iced Tea
   Refreshing beverages like lemonade or iced tea bring a lightness that complements the rich flavors of mint and chocolate.

Common Mistakes to Avoid

When making Mint Chocolate Chip Rice Krispie Treats, there are a few common mistakes that can affect the final product.

• Not greasing the bowl properly: Failing to grease your mixing bowl can result in the treats sticking, making it hard to mix and serve. Use butter or cooking spray generously.
• Overheating the marshmallows: Heating the vegan marshmallows for too long can cause them to become tough. Keep the heat low and stir frequently until just melted.
• Skipping the cooling time: Rushing to cut the treats before they have cooled can lead to messy squares. Allow them to cool at room temperature for at least 30 minutes.
• Using too much food coloring: Adding excessive food coloring may alter the taste or texture. Start with a few drops and adjust as needed.
• Not reserving chocolate chips: Forgetting to set aside chocolate chips for topping can make your treats less visually appealing. Remember to reserve some for garnish.

Storage & Reheating Instructions

Refrigerator Storage

• Store Mint Chocolate Chip Rice Krispie Treats in an airtight container.
• They will stay fresh for about 1 week in the refrigerator.

Freezing Mint Chocolate Chip Rice Krispie Treats

• Wrap individual squares tightly in plastic wrap.
• Place them in a freezer-safe container or bag for up to 2 months.

Reheating Mint Chocolate Chip Rice Krispie Treats

• Oven: Preheat your oven to 350°F (175°C). Place treats on a baking sheet for about 5 minutes until warm.
• Microwave: Heat on a microwave-safe plate in 10-second increments until warm, being careful not to melt them completely.
• Stovetop: Warm in a non-stick skillet over low heat, stirring gently until heated through.

Frequently Asked Questions

Here are some frequently asked questions about Mint Chocolate Chip Rice Krispie Treats.

Can I use different flavored extracts?

Yes, you can substitute peppermint extract with other flavors like vanilla or almond for a unique twist on these treats.

How do I make Mint Chocolate Chip Rice Krispie Treats without food coloring?

You can omit food coloring if you prefer a more natural look. The flavor will still be delicious!

What if I don’t have vegan marshmallows?

You can use regular marshmallows if you don’t need them to be vegan. The treat’s texture will remain similar.

How long do Mint Chocolate Chip Rice Krispie Treats last?

These treats will last about one week when stored properly in an airtight container at room temperature.

Final Thoughts

Mint Chocolate Chip Rice Krispie Treats are not only fun and easy to make, but they also offer great versatility. Feel free to customize them with nuts, dried fruits, or different types of chocolate chips. Enjoy making this delightful dessert!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Mint Chocolate Chip Rice Krispie Treats

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Dian
• Total Time: 15 minutes
• Yield: Approximately 16 servings 1x

Print Recipe

Pin Recipe

Description

Indulge in the delightful Mint Chocolate Chip Rice Krispie Treats, a refreshing twist on a classic favorite! These vibrant green treats combine crispy rice cereal with the invigorating flavor of peppermint and decadent mini chocolate chips. Perfect for any occasion—whether it’s a festive gathering or a casual snack—these no-bake goodies are simple to make and sure to please everyone. With just a few ingredients and minimal prep time, you can whip up this fun dessert that adds a pop of color and flavor to your dessert table. Enjoy the satisfaction of creating these charming treats that are as enjoyable to make as they are to eat!

---

Ingredients

Scale 1x2x3x

• 4 2/3 cups Rice Krispies Cereal
• 4 tablespoons salted butter
• 10 ounces vegan marshmallows
• 1 teaspoon peppermint extract
• Green food coloring (about 10 drops)
• 3/4 cup mini chocolate chips

Cook Mode Prevent your screen from going dark

---

Instructions

1. Grease a large mixing bowl with butter or cooking spray, then add the Rice Krispies Cereal.
2. In a medium-large saucepan over low heat, melt the butter.
3. Add the vegan marshmallows, stirring until about three-quarters have melted.
4. Remove from heat and stir continuously until fully melted. Mix in peppermint extract and food coloring.
5. Pour the mixture over the Rice Krispies and gently fold until coated.
6. Let it cool for about 5–8 minutes, then stir in most of the mini chocolate chips.
7. Transfer into a greased 8-inch baking pan, pressing down gently, and sprinkle reserved chocolate chips on top.
8. Allow to set at room temperature for at least 30 minutes before cutting into squares.

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 150
• Sugar: 10g
• Sodium: 60mg
• Fat: 5g
• Saturated Fat: 3g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: <1g
• Protein: 1g
• Cholesterol: 10mg