Nutella Mummy Hand Pies

Name: Nutella Mummy Hand Pies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Vegan
Ingredients: 2 sheets of ready-roll puff pastry (vegan & gluten-free); 6 tablespoons of Vegan Nutella; 2 medium bananas; 3 tablespoons of dairy-free milk (for egg wash); 2 tablespoons of caster/granulated sugar; Dairy-free white chocolate buttons (for decoration); 2 tablespoons of icing sugar (for dusting)

Published: September 2, 2025

by Dian

Why You’ll Love This Recipe

Quick Preparation: With just 5 minutes of prep time, these hand pies come together effortlessly.
Delicious Flavor: The combination of Vegan Nutella and bananas creates a delightful taste that is sure to satisfy your sweet tooth.
Fun Presentation: Shaped like mummies, these pastries add a fun and spooky touch to your Halloween festivities.
Versatile Treat: Perfect for kids and adults alike, these hand pies can be enjoyed at parties, as snacks, or even for breakfast.
Make Ahead Option: You can prepare them in advance, making them ideal for busy holiday schedules.

Tools and Preparation

To make your baking experience smooth and enjoyable, gather the following essential tools. Having the right equipment will ensure your Nutella Mummy Hand Pies turn out perfectly.

Essential Tools and Equipment

Baking sheet
Parchment paper
Rolling pin
Sharp knife or pastry cutter
Brush for egg wash

Importance of Each Tool

Baking sheet: Provides a sturdy surface for even baking of your hand pies.
Parchment paper: Prevents sticking and makes cleanup easier after baking.
Rolling pin: Helps roll out the puff pastry evenly for perfect pies.

Ingredients

Vegan Nutella Halloween Mummy Hand-Pies are a fun Halloween treat. They’re delicious, easy to make and you only need a few ingredients! A perfect ‘make ahead treat’ too!

For the Pastry

2 sheets of ready roll puff pastry (Vegan & gluten-free)

For the Filling

6 tablespoons of Vegan Nutella
2 medium sized bananas

For the Egg Wash

3 tablespoons of dairy-free milk

For the Topping

2 tablespoons of caster / granulated sugar
1 packet of dairy-free white chocolate buttons
2 tablespoons of icing sugar (dusting)

How to Make Nutella Mummy Hand Pies

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your hand pies bake evenly and achieve that golden-brown color.

Step 2: Prepare the Puff Pastry

Roll out the puff pastry sheets on a lightly floured surface.
Cut each sheet into squares (approximately 4×4 inches).

Step 3: Fill the Pastry Squares

On half of each square, spread about 1 tablespoon of Vegan Nutella.
Slice the bananas and place a few slices on top of the Nutella.

Step 4: Assemble the Pies

Fold over the other half of each pastry square to create a triangle shape.
Use a fork to crimp the edges securely.

Step 5: Apply Egg Wash

Brush the tops with dairy-free milk for a nice golden finish during baking.

Step 6: Bake

Bake in your preheated oven for about 15-20 minutes or until golden brown.

Step 7: Decorate

Once cooled slightly, melt dairy-free white chocolate buttons and drizzle over the top to create mummy bandages. Finish with a dusting of icing sugar for added sweetness.

Now you have delicious Vegan Nutella Mummy Hand Pies ready for Halloween celebrations! Enjoy this delightful treat with family and friends!

How to Serve Nutella Mummy Hand Pies

Nutella Mummy Hand Pies are a delightful treat that can be enjoyed in various ways. To make your Halloween celebration even more festive, consider these serving suggestions that pair perfectly with these spooky pastries.

Fun for Kids

Halloween Party Platter: Arrange the hand pies on a vibrant platter with other Halloween-themed treats for a fun dessert table.
With Whipped Coconut Cream: Serve alongside dollops of whipped coconut cream for a creamy contrast to the crispy pastry.

Themed Drinks

Spooky Smoothies: Blend bananas and spinach for a green smoothie that complements the hand pies while being healthy.
Cider or Juice: Offer warm apple cider or non-alcoholic fruit juices to enhance the Halloween spirit.

Creative Dips

Chocolate Sauce: A drizzle of vegan chocolate sauce makes a delicious dip for an extra chocolate kick.
Fruit Purees: Serve with berry or banana purees for a fruity twist that balances the richness of Nutella.

How to Perfect Nutella Mummy Hand Pies

Making Nutella Mummy Hand Pies is simple, but following these tips will help you create the perfect treat every time.

Use Cold Puff Pastry: Keeping your puff pastry cold ensures it puffs up beautifully when baked, resulting in a flaky texture.
Seal Edges Well: Make sure to press down firmly on the edges of the pastry to prevent filling from leaking during baking.
Cut Slits for Eyes: Create small slits in the dough before baking to allow steam to escape and shape them like mummy eyes.
Dust with Icing Sugar After Baking: Wait until the pies are cool before dusting them with icing sugar for a decorative finish that enhances presentation.

Best Side Dishes for Nutella Mummy Hand Pies

Pairing side dishes with your Nutella Mummy Hand Pies can elevate your Halloween festivities. Here are some great options:

Fruit Salad: A colorful mix of seasonal fruits adds freshness and balance to your dessert.
Pumpkin Soup: Serve a warm and creamy pumpkin soup as an inviting starter before enjoying your sweet treats.
Veggie Sticks and Hummus: Crunchy veggie sticks paired with hummus provide a healthy contrast to the sweetness of hand pies.
Cheese Platter: Include vegan cheeses along with crackers and nuts for a savory accompaniment.
Chili Spiced Nuts: Roasted nuts with chili spices offer an exciting flavor that complements the sweetness of the pies.
Caramelized Apple Slices: Sweet, tender apples cooked in cinnamon add warmth and comfort to your dessert spread.

Common Mistakes to Avoid

Making Nutella Mummy Hand Pies can be fun, but there are some common mistakes to watch out for.

Bold pastry choices: Using the wrong type of pastry can lead to soggy pies. Always choose ready roll puff pastry that is vegan and gluten-free for the best results.
Incorrect filling amount: Overfilling your hand pies can cause them to burst during baking. Stick to 1 tablespoon of Vegan Nutella per pie for a perfect balance.
Skipping the egg wash: Not applying the dairy-free milk wash can result in dull-looking pastries. Brush each pie before baking for a golden finish.
Neglecting baking time: Baking your hand pies for too long can make them dry. Keep an eye on them and remove once they are golden brown, usually around 15 minutes.
Not cooling properly: Cutting into your hand pies while they’re still hot can cause the filling to ooze out. Let them cool on a wire rack for at least 10 minutes before serving.

Storage & Reheating Instructions

Refrigerator Storage

Store Nutella Mummy Hand Pies in an airtight container.
They will last up to 3 days in the refrigerator.

Freezing Nutella Mummy Hand Pies

Place the cooled hand pies in a freezer-safe bag or container.
They can be frozen for up to 2 months.

Reheating Nutella Mummy Hand Pies

Oven: Preheat to 350°F (175°C). Bake for about 10-15 minutes until heated through.
Microwave: Heat one pie at a time on high for about 20-30 seconds. Be cautious not to overheat, as this may make them chewy.
Stovetop: Heat in a non-stick pan over low heat for about 5 minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions about making Nutella Mummy Hand Pies.

Can I use other fillings besides Nutella?

Yes! You can substitute with any favorite chocolate spread or fruit preserves to suit your taste.

How do I make these hand pies gluten-free?

Make sure you use gluten-free puff pastry, which is widely available at many grocery stores.

How many servings does this recipe yield?

This recipe makes about a dozen delicious hand pies, perfect for sharing!

What are some good toppings for Nutella Mummy Hand Pies?

You can sprinkle icing sugar on top or add colorful sprinkles for a festive touch!

Final Thoughts

Nutella Mummy Hand Pies are not only delightful treats but also versatile snacks that everyone will love. You can customize them with various fillings or toppings based on your preference. Don’t hesitate to try this recipe; it’s sure to be a hit at any Halloween gathering!

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