Description
Indulge in the delightful taste of OMG! Soft-Batch Mini M&M & Chocolate Chip Cookies, a treat that perfectly balances soft, fluffy texture with rich chocolatey goodness. These cookies are packed with colorful mini M&Ms and mini chocolate chips, making them an instant hit for any occasion—be it a birthday celebration, an after-school snack, or a cozy night in. With just 15 minutes of prep time and a baking time of under 14 minutes, you can enjoy fresh cookies that will satisfy your sweet cravings in no time. Plus, they’re incredibly easy to customize, allowing you to swap in your favorite mix-ins or adjust the sweetness level to your liking. Get ready to make these cookies a staple in your baking repertoire!
Ingredients
- 1/2 cup softened butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1/2 teaspoon pure vanilla extract
- 1 1/3 cups all-purpose flour
- 1/4 cup vanilla instant pudding mix
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups mini chocolate chips
- 1 1/4 cups Mini M&Ms
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until smooth.
- Add the egg and vanilla extract; mix until well combined.
- Gradually incorporate flour, pudding mix, baking soda, and salt until just combined.
- Fold in mini chocolate chips and Mini M&Ms using a wooden spoon.
- Scoop dough onto the prepared baking sheet, spacing them an inch apart.
- Bake for medium cookies for 10-12 minutes or large cookies for 12-14 minutes until golden around the edges but still soft in the center.
- Allow cookies to cool on the sheet for about 10 minutes before transferring them to a cooling rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximately 30g)
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg