Description
This Ranch Chicken Crock Pot Recipe is a delightful and hassle-free meal that will please the whole family. With tender chicken infused with creamy ranch flavors, this dish comes together effortlessly in your slow cooker, making it perfect for those busy weeknights or relaxed family dinners. Simply toss your ingredients into the crock pot, set it, and let the magic happen! Ideal for serving over rice, pasta, or in tacos, this recipe promises a satisfying dish that will have everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp olive oil (optional for searing)
- 1 cup shredded cheddar cheese (optional)
- Fresh parsley for garnish (optional)
Instructions
- If desired, heat olive oil in a pan over medium heat and sear chicken breasts for 2-3 minutes on each side until golden brown.
- In the crock pot, combine cream of chicken soup, ranch seasoning mix, chicken broth, garlic powder, onion powder, and black pepper; stir until smooth.
- Add the seared or raw chicken breasts to the crock pot and coat them with the sauce mixture.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until fully cooked.
- Shred the chicken directly in the pot using forks and stir in sour cream until well combined. Garnish with cheese and parsley if desired.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg