Description
Indulge in the deliciousness of Slow Cooker Garlic Parmesan Chicken and Potatoes, a comforting dish that’s perfect for busy weeknights or cozy family dinners. This recipe features tender chicken breasts and flavorful potatoes simmered together in a rich sauce, resulting in a hearty meal that will satisfy everyone at the table. With minimal prep time and effortless cooking, you can set it and forget it while the slow cooker works its magic. Customize it with your favorite vegetables or spices to make it truly your own. You’ll love the cheesy goodness and savory aroma wafting through your home!
Ingredients
Scale
- 1 lb chicken breasts
- 5 medium-sized potatoes, chopped
- Buffalo Wild Wings Garlic Parmesan Sauce (enough to coat chicken)
- 1 cup shredded mozzarella cheese
- 2 tbsp olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
- Onion powder
- Italian seasoning
Instructions
- Wash and chop potatoes into bite-sized pieces. In a mixing bowl, toss with olive oil and seasonings (salt, pepper, garlic powder, paprika).
- Layer seasoned potatoes in the bottom of the slow cooker.
- Season chicken breasts with salt, pepper, paprika, onion powder, and Italian seasoning.
- Place seasoned chicken on top of potatoes.
- Spread minced garlic over chicken and pour sauce to coat.
- Cook on low for 6–7 hours or high for 3–4 hours until chicken is cooked through.
- In the last 30 minutes of cooking, add shredded mozzarella cheese on top until melted.
- Prep Time: 15 minutes
- Cook Time: 6–7 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 950mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg