Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Name: Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian
Ingredients: Chicken breast strips; Green bell peppers; Red bell peppers; Onion slices; Garlic cloves; Soy sauce; Chili flakes; Black pepper; Sesame oil; White rice; Water; Salt

Published: September 3, 2025

by Dian

Why You’ll Love This Recipe

Quick and easy: Perfect for busy evenings, this dish comes together in just 35 minutes.
Flavor-packed: The combination of garlic and spices ensures a deliciously bold taste in every bite.
Versatile ingredients: Easily swap out chicken for shrimp or tofu, making it suitable for different diets.
Colorful presentation: The mix of green and red bell peppers adds visual appeal to your plate.
Healthy choice: Packed with lean protein and fresh vegetables, it’s a nutritious meal option.

Tools and Preparation

Having the right tools can make cooking more enjoyable and efficient. Here are some essential items you’ll need to whip up this Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice.

Essential Tools and Equipment

Wok or large skillet
Rice cooker or pot
Cutting board
Sharp knife
Measuring cups

Importance of Each Tool

Wok or large skillet: A high-sided pan helps stir-fry evenly at high temperatures without spilling.
Rice cooker or pot: Ensures perfectly cooked fluffy rice every time without constant supervision.
Sharp knife: Essential for quick chopping of vegetables and chicken, enhancing safety and efficiency.

Ingredients

Prep time: 15 min
Cooking time: 20 min
Servings: 4
Calories per serving: ~480

For the Chicken Stir-Fry:

Chicken breast strips
Green bell peppers
Red bell peppers
Onion slices
Garlic cloves
Soy sauce
Chili flakes
Black pepper
Sesame oil

For the Rice:

White rice
Water
Salt

How to Make Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Step 1: Cook the Rice

Rinse the white rice under cold water until the water runs clear.
In a rice cooker or pot, combine the rinsed rice with water and a pinch of salt.
Cook according to your device’s instructions or bring to a boil, then cover and simmer until fluffy.

Step 2: Prepare the Chicken Stir-Fry

Heat sesame oil in a wok or large skillet over medium-high heat.
Add minced garlic cloves and sauté until fragrant but not browned.
Toss in the chicken breast strips, cooking until golden brown on all sides.

Step 3: Add Vegetables

Stir in onion slices along with green and red bell peppers.
Quickly toss everything over high heat until the veggies are tender yet crisp.

Step 4: Season the Stir-Fry

Pour in soy sauce, chili flakes, and black pepper.
Stir well until the chicken is coated in sauce and the vegetables are mixed evenly.

Step 5: Serve

Plate your fluffy steamed rice alongside the spicy garlic pepper chicken stir-fry.
Enjoy hot for a delightful meal bursting with flavor!

How to Serve Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Serving Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice is all about highlighting its bold flavors and textures. This dish pairs beautifully with various accompaniments that enhance the overall meal experience.

Garnish with Fresh Herbs

Cilantro: Chopped fresh cilantro adds a burst of freshness and complements the spices.
Green Onions: Sliced green onions provide a mild onion flavor and a pop of color.

Add a Side Sauce

Soy Sauce: A drizzle of extra soy sauce can enhance the umami flavor for those who enjoy it salty.
Chili Oil: For an extra kick, serve with chili oil on the side, allowing guests to adjust the heat to their liking.

Pair with a Refreshing Salad

Cucumber Salad: A light cucumber salad dressed with vinegar helps balance the spice from the stir-fry.
Asian Slaw: Crunchy slaw made with cabbage, carrots, and sesame dressing adds texture and flavor contrast.

How to Perfect Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Perfecting your Spicy Garlic Pepper Chicken Stir-Fry takes just a few simple steps. Follow these tips for an outstanding dish.

Use Fresh Ingredients: Fresh chicken and vegetables result in better flavor and texture. Always choose vibrant produce for the best taste.
Marinate Chicken: For extra flavor, marinate your chicken strips in soy sauce and garlic for 15 minutes before cooking.
High Heat Cooking: Use high heat during stir-frying to ensure that the chicken cooks quickly while keeping vegetables crisp.
Don’t Overcrowd the Pan: Cook in batches if necessary. Overcrowding can steam rather than fry your ingredients, affecting texture.
Adjust Seasonings: Taste as you cook. Feel free to add more garlic or chili flakes according to your spice preference.
Serve Immediately: Enjoy this dish hot off the stove for optimal taste and texture.

Best Side Dishes for Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Pairing side dishes with your Spicy Garlic Pepper Chicken Stir-Fry can elevate your meal. Here are some great options to consider.

Steamed Broccoli: Lightly steamed broccoli is nutritious and adds color without overpowering flavors.
Vegetable Spring Rolls: Crispy spring rolls filled with veggies make a delightful crunchy contrast.
Edamame Beans: These lightly salted beans are perfect for snacking alongside your main dish.
Miso Soup: A warm bowl of miso soup adds depth and warmth, complementing the stir-fry’s spiciness.
Fried Tofu Cubes: Crispy tofu cubes provide protein and soak up flavors from any sauces served.
Spicy Pickled Vegetables: These tangy pickles cut through the richness of the stir-fry while adding complexity to each bite.

Common Mistakes to Avoid

Avoid overcooking the chicken: This can make the chicken dry and tough. Cook it just until it’s golden and no longer pink inside.
Don’t neglect the veggies: Overcooking vegetables leads to a mushy texture. Stir-fry them quickly on high heat to maintain their crispness.
Refrain from using too much sauce: Adding too much soy sauce can overpower the dish. Start with a small amount and adjust as needed for flavor.
Skip the prep work: Failing to prepare ingredients beforehand can slow down your cooking process. Chop, slice, and measure all ingredients before you start cooking.
Forget about seasoning adjustments: Not tasting while cooking can lead to bland flavors. Always taste and adjust seasoning as needed throughout the cooking process.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container: This helps keep the dish fresh.
Consume within 3-4 days for best quality.
Cool completely before storing to prevent moisture buildup.

Freezing Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Use a freezer-safe container or bag: This prevents freezer burn.
Can be frozen for up to 2-3 months.
Label containers with the date for easy tracking.

Reheating Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Oven: Preheat to 350°F (175°C). Cover the dish with foil and bake for about 20 minutes or until heated through.
Microwave: Heat in short intervals of 1-2 minutes, stirring in between until hot.
Stovetop: Add a splash of water or broth in a pan over medium heat, stirring until warmed through.

Frequently Asked Questions

What is Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice?
Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice is a flavorful dish featuring chicken breast strips, bell peppers, onions, garlic, and spices served over fluffy rice.

Can I use different vegetables in this stir-fry?
Yes! Feel free to customize your stir-fry by adding other vegetables like broccoli, snap peas, or carrots for added flavor and nutrition.

How do I make my stir-fry spicier?
To increase the heat, add more chili flakes or include sliced fresh chilies or Sriracha when cooking.

Is it possible to substitute chicken in this recipe?
Absolutely! You can replace chicken with shrimp or tofu for different protein options that still taste delicious.

Can I prepare this meal ahead of time?
Yes! You can chop all ingredients ahead of time and store them in the refrigerator until you’re ready to cook.

Final Thoughts

This Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice is not only quick and easy but also packed with flavor. Its versatility allows you to customize it according to your preferences by changing proteins or adding your favorite vegetables. Give this recipe a try for a delightful and satisfying meal!

0 Shares

Spicy Garlic Pepper Chicken Stir-Fry with Steamed Rice

Why You’ll Love This Recipe