Description
Wholesome Frozen Blueberry Yogurt Clusters are the perfect combination of creamy, fruity, and indulgent treats that both kids and adults will adore. This simple recipe transforms fresh blueberries and rich Greek yogurt into delightful frozen bites coated in luscious dark chocolate. Ideal for a quick snack, breakfast addition, or refreshing dessert, these clusters can be easily customized with your favorite fruits or nuts. Plus, they are healthy enough to satisfy sweet cravings without the guilt.
Ingredients
Scale
- 1 cup fresh blueberries
- 1/2 cup chopped walnuts
- 3/4 cup vanilla Greek yogurt (2-5% fat)
- Flaky salt (for topping)
- 1 1/2 cups dark chocolate chips
- 3 tablespoons coconut oil
Instructions
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine fresh blueberries, chopped walnuts, and vanilla Greek yogurt until evenly mixed.
- Scoop out portions and form bite-sized clusters on the prepared baking sheet.
- Freeze for about 60–70 minutes or until solid.
- In a microwave-safe bowl, melt dark chocolate chips with coconut oil in 30-second intervals until smooth.
- Dip each frozen cluster into the melted chocolate to coat thoroughly.
- Return to the baking sheet and freeze for an additional 10 minutes to set.
- Prep Time: 10 minutes
- Cook Time: 70 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 14g
- Sodium: 45mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg